Ceres Report Offers Recommendations for Beverage Companies to Improve Water Quality Mitigation
Main points:
- A recent report by Ceres has highlighted the importance of addressing water quality impacts in the beverage industry.
- The report emphasizes the need for beverage companies to improve their water stewardship practices and reduce pollution.
- Recommendations for companies include setting clear water quality targets, engaging with local communities, and integrating water management into supply chain practices.
- The report also suggests that companies should invest in innovative technologies and best practices to help mitigate water pollution.
Author’s take:
The Ceres report highlights the urgent need for beverage companies to take more responsibility in mitigating water quality impacts. By setting clear targets, engaging with local communities, and integrating water management practices into their supply chain, companies can play a crucial role in reducing pollution and protecting water resources. Investing in innovative technologies and best practices will not only benefit the environment but also the long-term sustainability of the industry. It is time for beverage companies to prioritize water stewardship and make a positive impact on water quality.